Saturday, November 7, 2009

Regional dishes: a Russian dish prepared by Polish students from class IIIi: Alicja, Kinga, Ewelina and Kasia

Russian fritters

Ingredients:
-2 glasses of flour
-glass of milk
-glass of water
-2 eggs
-salt
-pepper
-stuffing:
4 medium potatoes
25O grams white cheese
big onion cut into cubes
bacon or ham
salt
pepper
parsley
Preparation:

1.All the ingredients mix for cake pancakes and fry in oil.

2.Potatoes minced with white cheese, add chopped and fried onion with bacon, season to taste.

3.For each pancake, impose a portion of stuffing, wrap.

Enjoy your meal!

Our dish was very tasty and crispy. Kinga was most liked but for others it was spicy. It looked very delicious. This meal was laborious. We worked three hours. This dish is at the same time on autumnal day.






Alicja, Kinga, Ewelina and Kasia, class 3i

5 comments:

Katia Levko (teacher from Russia) said...

Ladies, it was a great job! And the pancakes look wonderful!
It is really very close to what we cook in Russia. I think we wrap the pancakes in a different way and for the filling we use either minced meat with onion or mashed potatoes or cottage cheese or something sweet like apples or jam.
In fact you can wrap almost anything into a pancake.
Wait for our recipies to compare ;)

ola i asia 3g poland said...

pancakes our favourite food they are so delicious ;)))
wwe could eat them with everything ;))

best wishes ;*

AleksandraK-Poland said...

Hello!
Beautiful photos!!
I love pancakes ;-)

KasiaW-Poland said...

This dish looks like very palatably as well vaingloriously.
very beautiful photos!!!!

Iga - Mysterious (Poland) said...

I did something similar